Regional ingredients first
Hotel Heevan’s kitchen leans on the best of the region before building outward into wider favourites.
Hotel Heevan’s kitchen leans on the best of the region before building outward into wider favourites.
Cafe Wilo anchors the outdoor dining story with its signature wood-fired pizzas.
The river stays close, whether you settle into Cafe Wilo or the open-sky alfresco setting.
Breakfast, lunch, high tea, and dinner each take on a different pace across the three venues.
Dilkusha’s morning and tea-time offering keeps the dining story grounded in familiar comfort.
Alfresco by the Lidder is built for guests who want the valley to remain part of the meal.